Soups & Sauces

BCH equipment is used worldwide for the production of a large variety of soups and sauces. Our experienced team can recommend the right system for your recipes as well as assisting with product development and trials. High quality Steam Jacketed Kettles can be teamed together with cooling equipment and accessories for blending and mixing. We can create the perfect bespoke system for each individual customers’ needs.
Please see our range of Equipment below: