The team are very pleased to announce that they have reached an agreement during the Prosweets show to supply a multicolour extrusion line to a leading international confectionery manufacturer!

The customer will be capable of producing a wide range of singe, multicolour, co-extruded and sugar sanded products in a wide variety of formats using the BCH independent cooking and extrusion process which delivers the widest range of taste and texture profiles.

They are still very busy dealing with enquiries from worldwide sources and will be available again tomorrow until 6pm, so head on down to discuss your process needs.