To celebrate National Employee Appreciation Day this year, we invited the BCH team down to the Innovation centre to enjoy a Hog Roast and Halloumi Skewers along with refreshments as a token of thanks and appreciation for everyone’s continuing hard work and dedication.

The delicious food was expertly served up courtesy of Sam from The Spitting Pig Hog Roast Co, and we finished off with a quick round of bingo delivered by our very own Katie Partington and won by Mike Hogg.

A big thanks to Sara Burton for organising the event.

We look forward to more events in the future