News

8 September 2023

BCH Ltd’s thriving expansion continues into North America

31 May 2023

The Mystery of Jam: Is It a Confection or Food?

22 March 2023

In The Press – The Innovator, Stuart Grogan

1 March 2023

Innovation Centre Product & Process Training

9 February 2023

Celebrate National Pizza Day with latest generation process equipment

11 November 2022

New BCH Website Launch

27 September 2022

Lakrids by B├╝low continues global expansion plans for liquorice lines

19 August 2022

BCH continues with its investments in Infrastructure