News

Final Day at ProPak Africa!

It’s the final day of the show today at Propak Africa, and it’s been an action-packed week! Come and visit us on stand J10/K9 Hall 6 we would be delighted...

ProPak Africa Day 1

BCH are at Propak for the first day of Africa’s ultimate food processing exhibition. Visit us on the Courlanders Stand to find out about our bespoke food and confectionery...

Want the best Pie Filling?

As its British Pie Week we thought we would remind everybody that pies aren’t just popular here in the UK! Consumers as far away as Africa  & Australia are...

BCH feature in South Africa Food Review today!

BCH Feature in Confectionery Production Magazine!

ProSweets Round-Up

The BCH Viscotator proved very popular at the recent ProSweets exhibition, with manufacturers keen to explore the distinct advantages a separate cooking and extrusion process can provide.   Our system...

Final Day at Prosweets!

Today is the final day for us at Prosweets and the hall remains very busy! Head on down to see the team at stand D090-E090 where we will be...

Prosweets Day 2

The BCH team are very pleased to announce that yesterday we received an order on the stand from Brunberg Oy from Porvoo in Finland! BCH have been commisioned to...

Greetings from Prosweets – Cologne !

We had a very busy start to the Prosweets show yesterday, with visitors to the stand, from Australia, Bangladesh, Canada and Chile to name just a few. The team...

We are Exhibiting at Prosweets 2019!

We are once again excited to be exhibiting at this year’s Prosweets exhibition in Cologne, running from the 27th – 30th January 2019. You will find us in Hall...

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